The classic option is to serve the table with flowers . They can be used in any color and size, important condition they should harmoniously combine not only with each other, but with other items of serving. To find and beautifully decorate the table, special skills are not needed. It takes a little imagination, and you will have interesting ideas.
The most usual and inexpensive materials, for example a simple branch with a beautiful curve of the shape can become a highlight of the table and attract the eye all evening. This natural decor will look original and stylish with silver cutlery, if you decorate it with silvery leaves. If you want to prepare a table setting for a loved one, the branch can be decorated on the bends with red roses, this decoration will look harmonious with red candles and rose petals on a white tablecloth.
For the compilation of bouquets it is necessary to take only freshly cut flowers, and with a moderate aroma. It will be correct to make holiday bouquets not very high no more than 20 cm, this is necessary for the convenience of communication. At the bottom of the bouquet are darker flowers, and above – lighter.
On the round table, a flower arrangement is set in the center and a table with an oval shape can be decorated with three bouquets, in the center is the largest on the sides there are two small bouquets. Vases are suitable for various dishes, wine glasses, salad bowls.
But do not use a bouquet of variegated vases, the flowers are lost in them muffled tones and shades are more suitable here. Very elegant look flowers in glassware. In a low vase for the stability of colors, place small pine branches or pieces of moss, and from above comes a composition of wildflowers.
Serving the table with flowers and branches is an exciting activity. Do not be afraid to experiment, develop your creative vision. And then your guests will appreciate your efforts and the evening will be held in a cheerful and lively atmosphere.
Serving the table with flowers photos: